Tag Archives: Scrapple

Keeping it real at Jones Dairy Farm

Posted on February 28, 2014 by Burnt My Fingers

I had not had a high degree of awareness of Jones Dairy Farm prior to their inviting me to their 125th anniversary celebration at the Culinary Institute of America. But the time with the Jones folks turned me from an … Continue reading →

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Recipe: Scrapple Croutons

Posted on February 13, 2014 by Burnt My Fingers

These morsels marry the crunch of a crouton with the porky unctuousness of bacon—what’s not to like? Scrapple is very delicate until it reaches its final cooked state, however, so follow the instructions carefully. ½ pound of scrapple will produce … Continue reading →

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Jones Dairy Farm Scrapple reigns supreme at CIA Blogger Cookoff

Posted on February 12, 2014 by Burnt My Fingers

Last weekend I journeyed to the Culinary Institute of America in Hyde Park, NY, at the invitation of the folks from Jones Dairy Farm. Jones has made a major commitment to the school, sponsoring a full Bachelor’s scholarship, funding a … Continue reading →

Posted in Cooking, Something Else | Tagged , , , , , , | 2 Comments