Tag Archives: Morton’s

Diamond Crystal or Morton’s, which Kosher salt is better?

Posted on April 30, 2019 by Burnt My Fingers

Most every recipe on Burnt My Fingers specifies (unless we forget) Kosher salt. That’s because we mistrust the tiny crystals of table salt that make it easy to oversalt your food, plus you might pick up iodized salt by mistake … Continue reading →

Posted in Cooking | Tagged , , | 6 Comments