Looking for something?
Follow Burnt My Fingers via Email
Like us on Facebook?
-
Recent Posts
Recent Comments
- Burnt My Fingers on Food for Thought: Special Edition Oreos
- Burnt My Fingers on The sauce that made Mr. Durkee famous
- Eva on The sauce that made Mr. Durkee famous
- Burnt My Fingers on The sauce that made Mr. Durkee famous
- Robert MacDermid on The sauce that made Mr. Durkee famous
Tags
- 1950s
- Albany
- Amish
- baking
- barbecue
- BBQ
- burgers
- cabbage
- Chicken
- Chinese
- cole slaw
- Dallas
- Fancy Food Show
- FFS
- Highland Park Cafeteria
- Indian
- Instant Pot
- Italian
- Japanese
- King Arthur
- Korean
- Mediterranean
- Mexican
- Middle Eastern
- offal
- pandemic
- pickles
- pizza
- pork
- red sauce
- San Francisco
- Saratoga
- Seafood
- Sichuan
- sourdough
- Southern
- steak
- sushi
- taste test
- Texas
- Thai
- Thanksgiving
- Trader Joe
- Turkey
- Upstate
Meta
-
As an Amazon Associate I earn from qualifying purchases.
Tag Archives: lobster
AYCE Lobster Rolls on June 7… are you in?
Here’s something a lot of Burnt My Fingers readers could get behind: in honor of its tenth anniversary, Tasting Table is putting on a Lobster Rumble with unlimited lobster rolls at the Brooklyn Expo Center on June 7. Get your … Continue reading
Lobster roll made with Kewpie mayo
Whoa. All by itself, this lobster roll is good reason to order some Kewpie. The secret ingredient makes the lobster explode with flavor. I took a sourdough bun, lightly toasted and buttered it, then spooned on some good lobster which … Continue reading