Tag Archives: gluten-free

Recipe: Gluten-Free Paleo Eggplant Parmigiana

Posted on February 13, 2018 by Burnt My Fingers

Eggplant parm as it’s made in Italy does not include breadcrumbs, so it’s naturally paleo-friendly and gluten-free. I’ve also included an option using a coating of almond flour to approximate the breadcrumb effect, which is a modification created in American … Continue reading →

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Gluten-free ale from Steadfast Beer Co

Posted on February 26, 2012 by Burnt My Fingers

Had a conversation at Saratoga Beer Week with Alison and Jeremy Hosier, brewers at Steadfast Beer Co. in Albany. They brew with sorghum in place of barley and wheat, and their new product, Sorghum Pale Ale, is just about to … Continue reading →

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