Tag Archives: Italian hot peppers

Recipe: Vinegar Peppers

Posted on April 19, 2016 by Burnt My Fingers

An essential component of Chicken Riggies and (obviously) Pork Chops with Vinegar Peppers, these couldn’t be easier to make. Your home prep won’t be exactly the same as Casa Visco or other Italian-American brands, but it’s definitely close enough to … Continue reading →

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Vinegar Peppers

Posted on October 9, 2014 by Burnt My Fingers

We’ve talked about sport peppers and Pastene ground peppers and Crystal hot sauce, but vinegar peppers deserve their own post. They’re an Italian American specialty item in which greem bell peppers are pickled in a mild white vinegar bath. The … Continue reading →

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A paean to Pastene Crushed Peppers

Posted on August 6, 2012 by Burnt My Fingers

After all my whining about the bad food and low expectations in upstate New York, here’s one thing I definitely like: Pastene Crushed Peppers. These guys (or an equivalent brand, but Pastene seems to be the standard) are always at … Continue reading →

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