Tag Archives: Italian-American

Recipe: Garlic Mashed Potatoes

You don’t really need a recipe for garlic mashed potatoes, but last night’s rendition was the best I’ve had and I happen to have kept track of the proportions so I’m sharing it. Makes 4 servings. Ingredients: 1 lb yellow … Continue reading

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Recipe: Polpette (Big Italian Meatballs)

Polpette are the big nicely-spiced meatballs found in Italian-American pasta dishes (they are apparently not found in Italy itself, where the meatballs are much smaller) and in meatball subs. When researching this polpette recipe we came across the wonderful Nonna’s … Continue reading

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