Looking for something?
Follow Burnt My Fingers via Email
Like us on Facebook?
-
Recent Posts
Recent Comments
- llcwine on Recipe: Southern Style Greens
- Burnt My Fingers on Recipe: Copycat Durkee’s Famous Sauce
- Burnt My Fingers on Recipe: Southern Style Cheese Grits
- Ken and Betty Blair on Recipe: Copycat Durkee’s Famous Sauce
- llcwine on Recipe: Southern Style Cheese Grits
Tags
- 1950s
- Albany
- Amish
- baking
- barbecue
- BBQ
- burgers
- cabbage
- Chicken
- Chinese
- cole slaw
- Dallas
- Fancy Food Show
- FFS
- foraging
- Highland Park Cafeteria
- Indian
- Italian
- Japanese
- Korean
- Mediterranean
- Mexican
- Middle Eastern
- offal
- pandemic
- pickles
- pizza
- pork
- red sauce
- San Francisco
- Saratoga
- Seafood
- Sichuan
- sourdough
- Southern
- steak
- sushi
- taste test
- Texas
- Thai
- Thanksgiving
- Trader Joe
- Turkey
- Upstate
- Upstate New York
Meta
-
As an Amazon Associate I earn from qualifying purchases.
Tag Archives: 518
Sussing out Saratoga Restaurant Week 2016
We’re at the midpoint of Saratoga Restaurant Week 2016, and I’ve made an earnest effort to review the meals that are on offer at $5 or $10 for lunch, $10, $20 or $30 for dinner. Some restauranteurs complain about restaurant … Continue reading