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Tag Archives: Tom Colicchio
Recipe: Pickled Mustard Seeds
Pickled mustard seeds have a pop when you bite into them and add a welcome tang in pretty much any application where you’d use regular mustard. Try a spoonful over a griddled pork chop, or use in sour mustard to … Continue reading
Posted in Condiments, Recipes
Tagged ChefSteps, David Chang, mustard seeds, Tom Colicchio
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