Looking for something?
Follow Burnt My Fingers via Email
Like us on Facebook?
-
Recent Posts
Recent Comments
- Burnt My Fingers on In praise of mom-and-pop ethnic restaurants
- llcwine on In praise of mom-and-pop ethnic restaurants
- Burnt My Fingers on Taste test: How to keep bean sprouts fresh
- Alex Epp on Taste test: How to keep bean sprouts fresh
- Chuckeye Dave on Thanksgiving leftovers…
Tags
- 1950s
- Albany
- Amish
- baking
- barbecue
- BBQ
- burgers
- cabbage
- Chicken
- Chinese
- cole slaw
- Dallas
- Fancy Food Show
- FFS
- Highland Park Cafeteria
- Instant Pot
- Italian
- Japanese
- King Arthur
- Korean
- Mediterranean
- Mexican
- Middle Eastern
- nostalgia
- offal
- pandemic
- pickles
- pizza
- pork
- red sauce
- San Francisco
- Saratoga
- Seafood
- Sichuan
- sourdough
- Southern
- steak
- sushi
- taste test
- Texas
- Thai
- Thanksgiving
- Trader Joe
- Turkey
- Upstate
Meta
-
As an Amazon Associate I earn from qualifying purchases.
Tag Archives: summer
Recipe: Crab and Corn Fritters
Why dilute perfectly good crab meat with cracker crumbs when you can make Crab and Corn Fritters? This recipe is particularly good right now, when fresh corn is in season. Makes about 20 fritters. Ingredients: Corn kernels from 2 ears … Continue reading