Tag Archives: pineapple

Recipe: Pineapple Curry

Pineapple Curry tastes exotic but it’s super easy to make with one of those fresh pineapples in markets these days. We used some leftover duck breasts from an earlier experiment, but pork or chicken or tofu would work as well. … Continue reading

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David Murdock, the pineapple king

While writing my recipe for Carrot Pineapple Jello I experienced the following unusual economic behavior: Unlike almost other canned fruits and vegetables, there was no store-brand alternative available in my local supermarket. Only Dole. Unlike other products which offer a … Continue reading

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