Tag Archives: Okra

Recipe: Mediterranean Okra Stew

Posted on September 24, 2023 by Burnt My Fingers

My friend Suzanne has been supplying delicious okra in late summer, creating the good problem of finding new ways to cook it. This Mediterranean okra stew recipe is from the New York Times and makes a bonus amount of gravy … Continue reading →

Posted in Mains, Recipes | Tagged , | 2 Comments

Recipe: Okra and Onions

Posted on September 19, 2019 by Burnt My Fingers

Reader Enough Already! pointed me to this simple and delicious recipe for Okra and Onions which originally appeared in the New York Times. It’s a great way to prepare squash or other late-season produce, as well as okra. Makes 4 … Continue reading →

Posted in Eating, Recipes, Sides | Tagged , | 1 Comment

Recipe: Easy Bhindi Masala

Posted on July 30, 2019 by Burnt My Fingers

When okra is in season, make Bhindi Masala! This recipe is from Two Sleevers and they’ve really cracked the code; I have added only minor tweaks. The spice combination is the perfect balance you’re looking for in a masala and … Continue reading →

Posted in Eating, Recipes, Sides | Tagged , , | 2 Comments

Food for Thought: Very Good Recipes

Posted on May 23, 2013 by Burnt My Fingers

Very Good Recipes is an aggregator that gathers recipes from food blogs all over the world. The international focus is what makes it great… an example being the okra recipes. (Burnt My Fingers is on page 2.) To quote the … Continue reading →

Posted in Food for Thought | Tagged , , | Leave a comment

Recipe: Fried Okra

Posted on September 4, 2012 by Burnt My Fingers

If you’re going to fry chicken or fish, might as well fry okra while you’re at it. My fried okra ends up a bit deconstructed because the cornmeal doesn’t stick to the okra about half the time. But the green tidbits … Continue reading →

Posted in Cooking, Recipes, Sides | Tagged , , , , , | Leave a comment