Tag Archives: cauliflower

Recipe: Kenji’s Roasted Cauliflower

Posted on December 2, 2022 by Burnt My Fingers

Kenji Lopez-Alt may be a bit of a trickster, but Kenji’s Roasted Cauliflower is solid. The key is to cut the head of cauliflower into large chunks and roast at high heat so it is crispy on the outside, tender … Continue reading →

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Recipe: Turmeric Cauliflower Pickles

Posted on January 18, 2022 by Burnt My Fingers

Comfort Kitchen, an excellent eatery in my home town, makes a nice cauliflower pickle with the yellow glow of turmeric/curry powder. Here is our interpretation. If you like, add some slices of red bell pepper for color and flavor variety. … Continue reading →

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Recipe: Cauliflower Rice Balls (don’t call them arancini)

Posted on August 9, 2018 by Burnt My Fingers

  Among the new tastes at the Summer Fancy Food Show was Cauliflower Arancini, an “Italian Street Food” from Lotito sold frozen for foodservice. They were delicious… crunchy and gooey with melted cheese… but a novelty rather than an actual … Continue reading →

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Cauliflower rice…. try this at home!

Posted on August 7, 2018 by Burnt My Fingers

After seeing the innovations with cauliflower at the Fancy Food Show, we naturally had to try our hand at home. First up was cauliflower fried rice. You can buy “cauliflower rice” in your produce department but since it’s nothing more … Continue reading →

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Cauliflower Curious at Summer Fancy Food Show 2018

Posted on July 27, 2018 by Burnt My Fingers

I first became aware of the shape-shifting abilities of cauliflower while practicing Dr. Ludwig’s Always Hungry? diet. His Shepherd’s Pie uses cooked cauliflower puréed with cannellini beans as an excellent substitute for mashed potatoes. Cauliflower is a non-starchy vegetable, making … Continue reading →

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