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Tag Archives: 50s
We’re eating chemicals. Anybody got a problem with that?
We’ve recently discovered Sugar Free/Fat Free Jello 5-Minute Pudding. A box is 93 cents at our local Wal-Mart (there’s also a house brand, with identical ingredients, for 50 cents) and makes four half-cup servings. You mix it with milk: skim … Continue reading
Vintage recipes from Milwaukee Library
We stumbled on a remarkable and little-known (judging from the Google search results) resource for mid century recipes: The Historical Recipe Archive of the Milwaukee Public Library. The home page pretty much says it: “For over 20 years, from the … Continue reading
Posted in Eating, Food for Thought, Food Heroes
Tagged 1950s, 50s, Milwaukee, mom, vintage
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Questionable recipes and threatening aspics
The pandemic makes strange bedfellows, as evidenced by three Facebook groups we’ve been following recently. Each is an attempt to explore an obscure avenue of our current and former foodways, and each features roughly equal quantities of commentators who like … Continue reading
Yummy (the 50s called, and it wants you to eat its tuna loaf)
Yummy is a new song and video in which the shape-shifting Justin Bieber is seen cavorting with various 50s-inspired dishes and Jello molds. And my Yelp friend Eric T has alerted me to a Buzzfeed compendium called “21 Truly Upsetting … Continue reading