Bloody Mary experiments in progress
Here’s a way to dress up boring tomato juice with ingredients you’re likely to have around the kitchen. The flavor profile is similar to seafood cocktail sauce. If you come into money, first thing to add is some vodka or tequila. 1 serving.
Ingredients:
8 oz tomato juice (I use Campbell’s)
1 t Worcestershire sauce
½ t Tabasco
1 t horseradish
½ t sugar
¼ t salt
2 T pickle juice (I used McClure’s)
Method: Mix until dry ingredients are dissolved, enjoy. Note that all proportions are “or to taste”; feel free to vary.
