Lobster roll made with Kewpie mayo


Lobster roll with Kewpie Mayonnaise

Whoa. All by itself, this is good reason to order some Kewpie. The secret ingredient makes the lobster explode with flavor. I took a sourdough bun, lightly toasted and buttered it, then spooned on some good lobster which had been lightly dressed in butter then mixed with Kewpie mayo and a few chopped bits of green onion (because I didn’t have celery). Umami perfection. Be sure you are sitting down when you eat it.

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